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Belly up to East Hampton’s Fried Chicken + Jack, a Southern-fried cutlet with pepper jack cheese, bacon, avocado mash, and greens. Lee Chastain

Fancy Sammies

Eat Here … You Know the Rest

Sophistication is the name of the game at Zambrano.

Fine Vintage

No Ragin’, Just Cajun

The fare is tasty and plentiful at Pho District. Lee Chastain

Go, Pho District

Welcome Melting Pot

El Balconcito’s mojarra fritta is “a tasty example of coastal Colombian cooking.”

From the Top

As Pegaso’s namesake enchilada indicates, there’s a whole lot of food here. Lee Chastain

Pegaso: Flying High

BBQ Ranch owner Mike Fisher, left, and pitmaster Donald Phillips run a family-friendly place. Lee Chastain

Roadblocks

Mo’s pastrami sandwich is “packed to bursting.” Lee Chastain

Eat at Mo’s

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