Eats
Home Eats
Cocina Auténtico
Chow, Baby knew it was going to enjoy its lunch at Zapata's Cocina Mexicana (702 N. Henderson St., lunch only). One, it was reader-recommended...
Is That Racist?
One night back when Chow, Baby was a carefree New Orleans teenager, it was dispatched to the family's favorite Chinese restaurant to pick up...
Old World, Old School
In the urban pizza wars, will there ever be a resolution? New York vs. Chicago-style, thick vs. thin, the Huts vs. the Inns —...
La Onda del Sur
Looks like Salvadoran cuisine is the new black - at least for Chow, Baby, who loved everything about La Campiña Salvadoreña (1115 E. Pioneer...
Casual, Classic
The newly opened Valentina’s Grill is the rebirth of Joe’s Italian Restaurant with the same owner, Laurie Cinecio, and chef, Gjergj Delia, serving up,...
Four Stars
The restaurant-slash-movie-theater concept hasn’t really taken off here. To sup-and-screen somewhere other than at our beloved Ridgmar Movie Tavern (comfortable, solid neighborhood grill fare),...
One Toe Over the Line
Here we launch a new occasional series: Fort Worth Institutions That Chow, Baby Shame-Facedly Confesses It Hadn't Been to Before.
We'll come up with a...
Fair Food
Ah, October in North Texas: Ferris wheels, livestock, and an “if you fry it, we’ll try it” attitude toward grub is much on the...
For Les
Chow, Baby never believed in ghosts until it got one of its own a few months back. As ghosts go, Les is pretty easy...
Brothers Grim
A lot of chain restaurants spend billions of dollars and countless hours on trying to replicate distant and sometimes not-so-distant lands. Razzoo’s sells New...
